Advocating for our industry means being involved in the policies that affect us

Farmers can best troubleshoot fresh cow issues by tracking health data as well as evaluating pen dynamics. What’s more, automated health monitoring systems have proven to be useful in making earlier...

A lot of volatility has been occurring in the commodity markets during the last couple of months

“Three questions can come from this view of the ag cycle,” said Kevin Bernhardt, extension farm management specialist and University of Wisconsin-Platteville professor

Perhaps you have followed along the last decade by reading my Hoard's Dairyman column, "Around the Kitchen Table," where I share stories of growing up on my family’s dairy farm and the lessons learned

There’s a trend going around on Instagram right now asking people to list eight blessings in their life

One thing my husband, Duane, and I have noticed over the years is the significant impact of a state university. We especially see it when there is a group of farmers gathered

When President Biden tapped former U.S. Senator and Secretary of State John Kerry as the United States Special Presidential Envoy for Climate, the newly elected President issued a clear signal that mi

“To maintain healthy teat ends, we monitor vacuum levels at 11.9 to 12.2 inches at the teat end,” said Andy Fisher of Reedsville, Wis

“Calves are an investment in your future herd and profitability of your farm,” said Margaret Quaassdorff, dairy management specialist with Cornell Cooperative Extension

The United States is nearly one year into the COVID-19 pandemic, and the disease has changed both social and societal norms across the country

Dairy farming is not a 40-hour per week job. With labor laws becoming more restrictive, though, employers may have to treat it as such

“We want to move forward aggressively,” said Senator Debbie Stabenow (D-Mich.), who is the incoming chairwoman of the Senate Committee on Agriculture, Nutrition, and Forestry

We started the pandemic thinking milk production would need to be cut somewhere between 3% to 10% to bring supply into alignment with the weaker demand

While it has been a somewhat mild winter so far in parts of the country, that doesn’t mean there hasn’t been cold days and nights, especially for people working outside and for calves housed...

“We kind of laugh. It feels like it’s been Groundhog Day going all the way back to March 2020, since seemingly every few weeks we get some market-moving news."

Nutrition programs, climate change, and trade will likely be high priorities for both the House and Senate agriculture leaders in this new Congress, panelists discussed on the January 20 Hoard’s...

“With every bite they take . . . every mouthful, there’s good quality forage going into that animal for good animal performance,” said Jerry Clark during the Focus on Forage webinar “Managing...

Details on California State University, Chico's agricultural programs

On January 5, 2020, my friends and I were on our way to spend 10 days in China with the Cornell University Dairy Fellows program